The effect of providing a variety of food menus on increasing toddler weight at preschool harapan bangsa north labuhan batu regency in 2020

##plugins.themes.academic_pro.article.sidebar##

Published Dec 30, 2022
https://doi.org/10.35335/midwifery.v10i5.1027
Download
PDF
Statistic

Downloads

Download data is not yet available.
Vol. 10 No. 5 (2022): December: Science Midwifery

##plugins.themes.academic_pro.article.main##

Herna Rinayanti Manurung
STIKes Mitra Husada Medan, Indonesia

Abstract

Media Leaflets are an idea that goes straight to the point and describes how to take action in a short and concise manner. Leaflets are very effective in conveying short and concise messages. like posters, they are also easy to carry and distribute. Even because of the compact size, the amount carried can be more than the poster. This kind of study is called a quasi-experimental (quasi-experiment), in which experimental activities are carried out with the goal of identifying a symptom that develops as a consequence of a certain treatment or experiment. A group pre-test and post-test design strategy was used in this study. All participants in this study were toddlers at Harapan Bangsa PAUD, North Labuhanbatu Regency in 2020. totaling 20 PAUD toddlers. The number of samples used was 20 PAUD toddlers obtained by using non-probablity sampling technique, namely by purposive sampling (one of the non-random sampling techniques). The data analysis technique used simple paired t-test. The results of the univariate analysis showed that the provision of  media was low regarding dietary variations and low toddler weight. The results of the Bivariate analysis showed that there was an effect of giving food variety  media on the weight gain of toddlers in PAUD Harapan Bangsa, Labuhanbatu Utara Regency in 2020. There is an effect of giving food variety leaflets on the weight gain of toddlers in Harapan Bangsa PAUD, North Labuhanbatu district in 2020.

##plugins.themes.academic_pro.article.details##

How to Cite
Manurung, H. R. (2022) “The effect of providing a variety of food menus on increasing toddler weight at preschool harapan bangsa north labuhan batu regency in 2020”, Science Midwifery, 10(5), pp. 3946-3952. doi: 10.35335/midwifery.v10i5.1027.

References

Adzania. (2016). The Effect of Supplementary Feeding (PMT) on Weight Changes in Malnourished Children Aged 6-60 Months at Therapeutic Feeding Center (TFC), Central Malaka District, Belu Regency, East Nusa Tenggara. Yogyakarta: Yogyakarta Respati University.
Anggraini S. (2015). The Effect of Providing Recovery Supplementary Food (PMT-P) on the Growth of Under-fives in the Red Line (BMG) at City Health Centers in the South of Kediri.
Aprianti. (2017). The Effect of Nutrition Assistance on Diet and Weight of Toddlers Experiencing Nutritional Problems (On the Riverside of the City of Banjarmasin). Banjarmasin Ministry of Health Polytechnic Department of Nutrition.
Azul. (2017). Analysis of increasing knowledge and attitudes after being given counseling on nutrition flip sheets to mothers or child caregivers about the nutritional status of children in the Rempo sub-district, East Ciputat, South Tangerang, 2017, Jakarta: Syarif Hidayatul State Islamic University.
Azwar, A. & Musdalipa, M. (2020). Media Booklets and Leaflets as Stunting Prevention Efforts: A Literature Review.
Christiana R. Titaley, Iwan Ariawan, Dwi Hapsari, et al. M. 2019. (2019). Determinants of The stunting of children under two years old in Indonesia: A Multilevel analysis of the 2013 Indonesia Basic Health Survey.
Handayani, Y, Mulasari SA, NN (2015). Evaluation of the Toddler Child Supplementary Feeding Program. Journal of Health Service Management 11(1): 21-26.
Hector Ochoa-Diaz-lopez et al. Nutr Hosp. (2017). Evaluation of the nutritional status of children under the age of 5 years; Concordance Between Anthropometric Indices in Indigenous Peoples of Chiapas 2017 Jul 28;34(4):820-826. doi: 10.20960/nh.700.
Republic of Indonesia Ministry of Health. (2017). Nutrition Status Monitoring. (Directorate General of Public Health (ed.)).
Republic of Indonesia Ministry of Health. (2018). Guidelines for Providing Recovery Supplementary Food for Malnourished Toddlers (Health Operational Assistance). Jakarta: Directorate of Nutrition Development.
Khan, Handayani, N. (2016). The Effect of Supplementary Feeding on the Improvement of Nutritional Status in Toddlers with Protein Energy Deficiency (KEP) in the Working Area of Imogiri II Public Health Center, Bantul Regency 2009. [Thesis]. Yogyakarta: STIKes Gen. Ahmad Yani Yogyakarta.
Ludya Devi Ariyani, et al. 201. (2019). The influence of leaflet media on toddler nutrition on mother's knowledge in Gunung Sari Village, Pamijahan District, Bogor Regency in 2018. Student journal of public health. 2 No. 3.
LabuhanBatu Health Profile. (2017). Poor nutritional status.
Ratna. (2015). Assessment of Nutritional Status and Public Health. Rajagrafindo Persada.
Riskesdas. (2016). Health Research and Development Agency, Ministry of Health, Republic of Indonesia. 2016. Basic Health Research (Riskesdas). Jakarta: RI Ministry of Health..
Sa'diya, LK (2015). Relationship between diet and nutritional status of pre-school children in PAUD Tunas Mulia Claket, Pacet, Mojokerto.
Santoso. (2015). Health Research Methodology. Jakarta: Rineka Cipta. Purwaningrum S, Wardani Y. The Relationship Between Food Intake and Nutrition Awareness Status of the Family with the Nutritional Status of Toddlers in the Working Area of the Sewon I Health Center, Bantul. 6(3): 190-.
Uki Nengsih, N. et al. (2016). The relationship between the history of birth weight in infants and the growth of children under five. Midwife Journal, .2 No. 02.