YUSRIDAWATI, Hj. The Effect of Nutrition Education on Knowledge and Practice of Bringing a Balanced Menu to Elementary School Children in Gonting Julu, Huristak District, Padang Lawas Regency in 2021. Science Midwifery, [S. l.], v. 10, n. 1, October, p. 443–449, 2021. Disponível em: https://www.midwifery.iocspublisher.org/index.php/midwifery/article/view/234. Acesso em: 3 jun. 2026.